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How to Make Any-night-of-the-week Chocolate braided bread (with chocolate chips inside)

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Chocolate braided bread (with chocolate chips inside)

Before you jump to Chocolate braided bread (with chocolate chips inside) recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

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For anybody who is not sensitive to nuts, try having some almonds! As an all-in-one vitality booster, almonds offer you many health advantages. Several vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan which can often cause you to be sleepy. Nevertheless, you won't need a nap after eating almonds. Alternatively they will just help your muscles and digestive system relax while also helping you feel less stressed out. From time to time eating almonds could even be a mood enhancer!

You will find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to chocolate braided bread (with chocolate chips inside) recipe. You can cook chocolate braided bread (with chocolate chips inside) using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Chocolate braided bread (with chocolate chips inside):

  1. Prepare 235 g of Bread flour.
  2. Use 15 g of Coco powder.
  3. Provide 165 g of Water.
  4. Prepare 30-40 g of Caster sugar(depends on % of chocolate you use).
  5. Take 10 g of Milk powder.
  6. Get 2.5 g of Yeast.
  7. Take 2.5 g of Salt.
  8. Use 30 g of Unsalted butter.
  9. Prepare of Chocolate chips.

Steps to make Chocolate braided bread (with chocolate chips inside):

  1. Add all ingredients (apart from butter and chocolate chips) into a bowl and make a dough..
  2. Seal the top of bowl by cling film and rest for 20 minutes..
  3. Add in the butter and knead the dough until you can get the windowpane..
  4. Divide into 6 small doughs and then rest for 10 minutes..
  5. Take a dough and roll it to a string (about 25cm long). Flat it with a rolling pin. Sprinkle some chocolate chips on the dough and roll it and seal it properly..
  6. Get three strings and braid them. Tuck in the both ends of the dough and put it on the baking paper. Do the final fermentation for 50-60 minutes..
  7. Sprinkle some bread flour on the top and bake in 185-190°C oven for 15 minutes. Enjoy~😋.

When I thought about the combination of flavors I have the idea of a chocolate bread in my head for a long time, in fact in. The Chocolate Braid recipe out of our category Challah Bread! Pumpkin Bread recipe with. chocolate chips. is soft, moist, and delicious. Transfer batter to prepared loaf pan, sprinkle the rest of the chocolate chips on top, and gently press into top of batter. Lay the strands side by side on a sheet of parchment paper and pinch them together at one end.

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