Easiest Way to Make Award-winning Mirchi Vada

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Before you jump to Mirchi Vada recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Healthy and balanced eating encourages a feeling of wellness. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy kinds contributes to a more healthy feeling. A little bit of pizza doesn't cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, in terms of eating between meals. Finding goodies that help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt can be a snack a lot of people neglect. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don't recommend. As a snack, however, yogurt is one of the best things you can reach for. It contains a lot of calcium, protein, and B vitamins. Yogurt is easy for the physical body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes perfectly with nuts and seeds. This reduces your sugar consumption without minimizing the taste of your snack.

A large variety of instant health snacks is easily available. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to mirchi vada recipe. You can cook mirchi vada using 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Mirchi Vada:

1. Get For of batter:.
2. Use 1/4 tsp of turmeric powder.
3. Use 1 cup of besan/ gram flour.
4. Get 1 tbls of rice flour.
5. Take 1/2 tsp of red chilli powder.
6. Prepare to taste of Salt.
7. Take 2 pinches of baking soda.
8. Take For of stuffing:.
9. Prepare 2 of medium potatoes.
10. Get Few of fresh coriander leaves.
11. Use 1 tsp of red chilli powder.
12. You need 1/2 tsp of coriander powder.
13. Prepare 1 tsp of dry mango powder.
14. You need 1 tsp of kitchen king masala.
15. Get 1 tbls of raisin and cashew nuts small pieces.
16. Provide 1/4 tsp of asafoetida powder.
17. Provide 5-6 of big green chilies.
18. Get As required of Oil for deep frying.

Steps to make Mirchi Vada:

1. Boil potatoes..
2. Slit green chillies core out seeds and par boil them..
3. In a bowl add besan rice flour water to make batter pouring consistency not very thin or thick just coating consistency add all the dry masalas..
4. Peel potatoes mash them add all the masalas mix together..
5. Stuff all the green chilies dip into batter and deep fry them in hot oil till golden brown..
6. Take out in a paper napkin serve hot with tomato ketchup or any chutney of your choice..

In fact, it is often referred as Jodhpuri Mirchi Vada also. Mirchi Pakoda Recipe: This is a popular street snack of Rajasthan also known as Jodhpuri Mirchi Vada. Green peppers stuffed with a masala aloo filling and. Rajasthani Mirchi Vada or popularly known as Jodhpuri Mirchi vada is famous street food from Rajasthan. Big Green chilli peppers stuffed with spicy aloo masala and batter fried are served with.

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